Mirch, also known as chili or pepper, is a fruit that comes from the plants of the genus Capsicum. It is often used as a spice to add heat or pungency to dishes. There are various types of mirch with different levels of spiciness, ranging from mild to extremely hot. Apart from adding flavor and spice to food, mirch is also known for its potential health benefits, including boosting metabolism and providing a good source of vitamins and antioxidants.